Village Inn

Bacon and Eggs

2 fresh eggs, any style, with 4 cherrywood-smoked bacon strips or four sausage links or 2 house-made sausage patties. Served with 3 fluffy, made-from-scratch buttermilk pancakes or bread of your choice and hash browns. Choose an egg preparation: Over Easy, Over Medium, Over Hard, Sunny Side Up, Scrambled. Choose a bread: Wheat Toast, White Toast, Sourdough, English Muffin, Rye Toast. Would you prefer a substitution?: Substitute Egg Whites, Substitute Low Cholesterol Egg.

Classy Cobb Salad

Grilled chicken breast, hickory-smoked bacon, fresh avocado, hard-boiled egg, juicy tomatoes, and crumbled bleu cheese over fresh mixed greens, with choice of dressing. Choose a dressing: Ranch Dressing, Blue Cheese Dressing, Honey Mustard Dressing, French Dressing, Thousand Island Dressing.

Patty Melt

A melted masterpiece. Sauteed onions, American and Swiss cheeses on grilled marbled rye bread. Served with lettuce, tomato, red onions, pickles and a grilled brioche bun with choice of side. Choose a style: Beef Medium-Rare, Beef Medium, Grilled All-White Meat Chicken Breast. Choose a side: French Fries, Coleslaw, Cup of Fresh Fruit, Cup of Pork Green Chili, Cup of Chicken Noodle Soup.

Turkey Bacon Avocado Melt Sandwich

Slow-roasted, hand-carved turkey breast with hickory-smoked bacon, avocado slices, spicy pepper jack cheese, red onion, tomato, and mayo on grilled wheat bread. Served with choice of side. Choose a side: French Fries, Coleslaw, Cup of Fresh Fruit, Cup of Pork Green Chili, Cup of Chicken Noodle Soup.

Lemon Artichoke Chicken

Grilled chicken breasts, covered with artichokes, sautéed spinach, tomatoes and topped with lemon-parsley butter sauce, served on a bed of rice pilaf and your choice of side. Choose a side: Cup of Pork Green Chili, Cup of Chicken Noodle Soup, Cup of Tomato Basil Soup, Cup of Soup of the Day, Fresh Coleslaw.